California Eggs

8 large eggs
2 tablespoons butter or margarine
6 tablespoons milk
3/4 teaspoon salt
1/4 teaspoon pepper
2/3 cup extra-sharp cheddar, shredded
1 (4 ounce) can chopped green chiles
Tomato sauce or taco sauce
Tomatoes, sliced for garnish

Put butter in 8" square baking pan. Set in 350 degree F oven to melt. Shake pan to distribute butter evenly. Slightly beat eggs, milk, salt and pepper together. Pour into pan.

Bake at 350 degrees F for 10 minutes or until eggs begin to set. Sprinkle with cheese and chiles . Draw a wide metal spatula across bottom of pan several times to break up mixture. Bake, breaking up mixture again several times, for 5 more minutes or until of desired doneness.

Serve with tomato sauce, ketchup or chili sauce, as desired. Garnish with sliced tomatoes.