Sandwich Pinwheels

Go to your local bakery and buy 2 loaves of white bread and have them sliced lengthwise instead of the regular way. Using a cutting board carefully slice of crust. Place each slice on the board and gently roll each piece just a little to flatten with a rolling pin (optional).

At this point you can add any type of filling you like, ie, tuna salad, chicken salad, flavored cream cheeses or even thinly sliced deli meat. After you have filled each layer roll each slice jellyroll style and use a wooden pick to hold. Wrap each loaf in plastic and then foil and put in fridge overnight.

Just before party time remove from fridge and slice loaves with sharp knife into pinwheel shaped pieces and place on a platter, garnish with fresh parsley.

* I have used cream cheese mixed with the dry ranch dressing and also Italian dressing. Chicken salad also makes a nice filling. You can also use the flavored cream cheeses that the super markets sell if time is an issue. Some bakeries if you order bread ahead of time might be willing to even dye the bread dough for you. These are really quiet simple to prepare and look lovely when served.