|
|
|
|
|
| |
3-4 pounds sliced kielbasa
1 jar of favorite BBQ sauce
1 small onion, chopped
Add everything to a nonstick saucepan, and let boil down for about 2 hours until kielbasa becomes dark and crispy on the outside, and soft on the inside.
|
Media Center |
Privacy Policy |
Terms & Conditions of Use
Copyright 2003-2008 recipestogo.com, ALL RIGHTS RESERVED No portion of this website may be reproduced without permission. MVP Graphics |